Top prime rib knife set for 2020

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Best prime rib knife set

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1. Wusthof 9740-1 CLASSIC Two Piece Carving Set, 2, Black, Stainless Steel

Feature

2-piece carving set with 8-inch knife and 6-inch fork for slicing turkey, ham, or roasts
Blade precision forged from a single piece of high-carbon stainless steel
Triple-riveted synthetic handles afford superior strength and balance
Weighted bolster and full tang; washing by hand recommended
Made in Germany; limited lifetime warranty

Description

• Dimensions: 1.0 IN x 12.0 IN x 6.0 IN

2. Mercer Culinary M13914 Millennia Granton Edge Slicer, 14-Inch, Black

Feature

Ergonomic handle -- a combination of Santoprene for comfort and polypropylene for durability
Textured finger points provide slip resistance, grip, and safety with a protective finger guard
The highest quality Japanese steel offers easy edge maintenance and rapid sharpening for a razor-sharp edge
One-piece high carbon, stain-free Japanese steel
NSF certified with a Limited Lifetime Warranty

Description

With unparalleled performance, Millennia knives are designed with innovative features to meet the demands of today's professional chefs.

3. Victorinox Swiss Army - 47645 Cutlery Fibrox Pro Slicing Knife, Granton Blade, Black, 12-Inch

Feature

Long and narrow in shape, with a razor sharp edge designed for maximum cutting performance, this knife is suited for slicing everything from meats, to cakes, to sandwiches
The Granton blade creates pockets of air, which prevent food from sticking to the blade and creates less friction, allowing for easier motion and higher efficiency
"Highly Recommended" by a leading gourmet consumer magazine that features unbiased ratings and reviews of cookware and kitchen equipment
Expertly crafted in Switzerland since 1884; designed for professionals who use knives all day, every day; lifetime warranty against defects in material and workmanship
Please NOTE that this item ships with the item number 5.4723.30 on the blade and not 40645, 47645, or 47645.US2, but is the same 12" Fibrox Pro Slicing Knife

Description

The 12" Fibrox Pro Slicer with Granton Blade, also known as a carving knife, is essential when it comes to slicing meats -- think Thanksgiving Turkey. In addition, youll find that this slicer can expertly cut everything from roasts, hams and fish to cakes and sandwiches. The long, 12 inch blade allows for a smooth slicing motion, even with larger cuts of meat. Smaller and thinner slices are easily achieved with the razor-sharp, high-carbon stainless steel blade with increased flexibility. The round tip and Granton blade improve meat separation, so each slice is more efficient.

Highly Recommended" by a leading gourmet consumer magazine that features unbiased ratings and reviews of cookware and kitchen equipment, this Slicer is preferred due to its comfortable handle, superior weight and balance, and its ability to precisely slice through meats in one single stroke . Tested against dozens of other slicing knives, some with price tags nearly 3 times the cost of this knife, the 12" Fibrox Pro Slicer is best in class.

A part of our patented Fibrox Pro collection, this 12" slicer is preferred by professionals worldwide. Optimally weighted with high-quality, lightweight European steel that reduces hand and wrist fatigue, the 12" Fibrox Pro Slicer is comfortable even after extended use. The tapered knife edge is ground in two directions to hold a sharp edge longer, and can easily be brought back to its original sharpness.

Also referred to as a hollow or fluted edge, the Granton blade features hollowed-out grooves or dimples on both sides on the blade. Depending on what is being cut, these grooves will fill with juices or create pockets of air, which decrease friction and prevent food from sticking to the blade. The straight edge is versatile and can be used for both firm and soft foods. When carving meat, the straight edge will not tear fibers or cause shredding so you can obtain uniform slices with ease.

The ergonomic, non-slip patented Fibrox Pro handle provides a comfortable grip that feels secure even when greasy or wet. Designed to minimize wrist tension while providing a secure grip, the Fibrox Pro handle is both lightweight and durable, making these knives seem less likes tools and more like an extension of your hand. The National Sanitary Foundation (NSF) certifies that this product is made to the highest sanitary standards, so you can cut with confidence.

Whether a seasoned, or novice home chef, Victorinox Swiss Army offers not only the right tools and the know-how, but most importantly, the confidence to achieve ones culinary aspirations. Expertly crafted in Switzerland since 1884, Victorinox offers a lifetime guarantee against defects in material and workmanship.

Please NOTE that this item ships with the International item number 5.4723.30 on the blade and not 47645, 47645.US2, or 40645, but is the same 12" Fibrox Pro Slicer with Granton Blade.

Formerly Forschner
In 1937 Victorinox began selling cutlery in America through a Connecticut distributor called R.H. Forschner & Co. A well-known manufacturer of butcher scales, Forschner soon became the exclusive U.S. distributor for Victorinox knives, and was the name by which Victorinox knives were known.

In 2011 Victorinox began marketing all its product lines, including kitchen knives, under the common umbrella name by which the company is now popularly known Victorinox Swiss Army. Today, Victorinox Swiss Army still sells a handful of accessories, including the High Heat Turner line, under the Forschner name.

Care and Use
Be good to your knives and theyll be good to you. Following these simple guidelines will ensure that you get the longest life out of your knife!

Hand Washing
Victorinox Swiss Army recommends washing all knives by hand. For best results, hand wash your knives with a soapy cloth and dry immediately.

Dishwasher
While Fibrox Pro knives are dishwasher safe, we recommend hand washing as dishwashers are designed to spray water at a relatively high pressure, which can jostle the silverware and cause the knives to collide, dulling the edge.

Maintaining your Knifes Edge
For optimum performance, knives should be honed after every couple of uses. Proper and frequent use of a honing steel will keep your knives sharper and performing at their best, but remember that a honing steel will not sharpen a dull knife. Honing steels are maintenance tools and are used to help keep an already sharp blade from degrading. During use, a knife edge becomes rolled or turned from direct contact with cutting boards, bones or other hard objects. In this case, honing is necessary to straighten the edge of the knife. After significant use, the steel particles become damaged and the edge cannot be brought back by honing, so sharpening is necessary. If your knives are dull, pitted, or you see visible nicks on the cutting edge, youll need to sharpen with a Swiss Sharp Handheld Sharpener (49002) or bring to a professional for re-sharpening.

History and Heritage
In 1884, Master Cutler Karl Elsener opened a cutlery shop in Ibach, Switzerland. There, he and the cutlers union he formed produced the finest steel cutlery, finished with the now-famous proprietary edge preferred globally by professional and home cooks. In 1891, Karl supplied the Swiss Army with its standard issue Soldiers Knife and in 1897 with the Officers Knife. In 1921, after the death of his mother, Victoria, and with the advent of stainless steel, then known as inoxydable" and used in the production of his cutlery, Karl changed the name of the company to Victorinox. It is from those humble beginnings that a worldwide icon was born.

Today, Victorinox is still owned and operated by the Elsener family, and both the company and family still resides in the small village of Ibach, Switzerland.

4. MAIRICO Ultra Sharp Premium 11-inch Stainless Steel Carving Knife - Ergonomic Design - Best for Slicing Roasts, Meats, Fruits and Vegetables

Feature

IMPECCABLE PERFORMANCE: The long, ultra sharp blade is engineered to deliver highly precise cuts with minimal effort.
PROFESSIONAL DESIGN, SUPERB QUALITY: Most desirable length by professionals. Sharp blade with premium stainless steel engineered to excel on all cuts of meats, including big roasts. It is also designed to last.
ERGONOMIC DESIGN: Provides well-balanced weight distribution and secure grip to make you safe and comfortable. Fits perfectly in your hand.
VERSATILE: This 11" slicing knife works well with different types of meat. Long enough to cut through brisket, pork loins, turkey, ham, smoked salmon and roast. It can also be used to slice fruits and vegetables.
TOP PERFORMANCE GUARANTEE: We're confident you'll find the knife amazing, delivering enjoyable feel to each cut. But if you're not happy for whatever reason, simply return it for a FULL REFUND.

Description

MAIRICO slicing knife is professionally designed and delivers impeccable performance. Its blade is made of 10 inches superb quality, premium stainless steel.The ultra sharp blade is engineered to cut through precisely with minimal effort and is built to last. This slicing knife works well with different types of meat. The length of the blade is preferred by professionals to cut through brisket, pork loins, turkey, ham, smoked salmon and roasts. It is versatile and can be used to slice fruits and vegetables as well. It is also ergonomically designed, with a well-balanced weight distribution and secure grip to make you safe and comfortable. We are confident that you will love using this bread knife, or simply return it for a full refund. You have nothing to lose, so go ahead and add to your cart!

5. TUO Cutlery 12 inch Slicing Carving Knife - HC German Stainless steel - Meat Knife with Ergonomic Pakkawood Handle - Fiery Series

Feature

Well-Designed Chinese Slicing Knife - Fiery Phoenix was selected as one of the world-best kitchen knives by wiki.ezvid.com. The fexlible blade is precisely designed for de-boning, preparing, filleting, skinning, trimming and butterflying all your favorite meats. The extra-long 12 inch slicer is perfect for carving roasts, ham, prepping large fruits and vegetables, and slicing bread loaves and layer cakes.
HC German Stainless Steel - High carbon german stainless steel that is a premium steel with good rust-resistance, wear-resistance corrosion resistance and long-lasting performance.
Non-stick Sharp Blade - Long sharp blade with 15 degree per side provides minimal Slicing Resistance while slicing. It should be noted that there are many pits on the blade, it plays an important role on not sticky.
Ergonomic Pakkawood Handle - Ergonomically design, secure and comfortable grip, full tang Fiery Phoenix Chinese slicing knife shown its ultimate comfort, masterful elegance and superb robustness.
100% Satisfaction or Money Back Guarantee for You - We promise a superior product that will give you a lifetime of exemplary service, try it risk free, we know you'll love it! With the luxury packing it is also the wise choice as a gift(Christmas, weddings, birthdays, fathers day, mothers day), for culinary students, home cooks, professional chefs and more.

Description

FIERY PHOENIX SERIES

The TUO Fiery Phoenix series is characterized by premiun HC german stainless steel and exceptional high-end touches.
The ergonomic pakkawood handle of Fire slicing knife provides a exta long 12 inch blade, secure grip and balance, and is easy to maintain.
The excellent sharpness and good edge retention makes it so fast and easy to cut. Fire slicing knife is precisely designed for de-boning, preparing, filleting, skinning, trimming and butterflying all your favorite meats.

FEATURES

*Elegant --Classic and elegant visual appeal.
*Comfort -- With octagonal shape offers maximum comfort & control.
*German Stainless Steel-- High carbon German stainless steel, high quality steel for making professional kitchen knives.
*Stainless -- Excellent corrosion resistance to keep any kitchen sparkling clean.
*Sharpness - -Optimal angle designed with 15 cutting angle, for superior performance and easy maintenance.

Specification
Sharp
perfect balance
Non-slip grip
non-stick
comfort grip
corrosion resistance
High quality
modern style
rust proofing
high hardness
Easily cleaning
Beauty

OUR LIFETIME GUARANTEE
We guarantee a superior product that will give you a lifetime of exemplary service.

6. Kessaku Slicing Carving Knife - Samurai Series - Japanese Etched High Carbon Steel, 12-inch

Feature

SAMURAI SERIES - Kessaku Professional knives are well suited to tackle all your culinary needs. Our Knives are hand crafted by our highly trained technicians utilizing cutting edge technology and the finest materials. Designed in Japan, our Kessaku knives will be a staple in your kitchen and will become your 'Go To' knife. Experience the difference owning a true Chef's knife can make. You have joined countless Chefs and true Cooking Enthusiasts who already own this truly professional knife
PREMIUM CONSTRUCTION - Utilizing our specially formulated High Carbon 7CR17MOV Stainless Steel your knife is constructed to be very resistant to corrosion and rust. The Mirror Polished, Smooth Pakka Wood handle offers superior strength and comfort while its seamless build ensures no dirt or debris collects on your knife. The Pakka Wood handle is Heat, Cold, and Moisture resistant and has a full Tang for added strength. Kessaku means Masterpiece in Japanese and that is what you will be receiving
COMFORT AND DESIGN - We design our knives to be well balanced so you won't feel dragged down. The knife's ergonomics helps reduce aches and fatigue in your hands. The Precision Forged, Razor sharp Blade is hand sharpened by a 16 angle per side making for a sharper, longer lasting blade edge. With a Rockwell hardness of 58 you are sure to receive a strong and durable blade. A good Knife is an extension of your hand and so you should choose one that makes the work feel effortless
PREMIUM GIFT BOX - Greeting you in a beautifully designed Gift Box with magnetic closure your knife will arrive in style. Please store your knife in the elegant box. Included you will find our Kessaku cleaning cloth to help keep your knife looking fresh and polished. It will make a great gift for not only yourself but will satisfy your most demanding of friends. Makes a Great present for Birthdays, Wedding, Anniversary, Mothers Day, Fathers Day, Christmas, Chefs, House Warming and so much more
100% LIFETIME WARRANTY. TRY IT TODAY - We offer our true LifeTime warranty against manufacturing defects. We take all the necessary and proper precautions to ensure you're delivered a true quality masterpiece. We want to ensure you are happy so contact us with any issue or concern and we will do our best to make it right. Own a true Professional knife direct from the manufacturer; because quality and peace of mind matter. At Kessaku we care more about growing our family than on the bottom line

Description

Kessaku's Samurai series 12" professional Slicing Carving knife will be a staple in your kitchen and will become your go to carving knife. The knife is constructed by hand of a high carbon 7CR17MOV stainless steel, has a 58+ Rockwell Hardness and is very resistant to corrosion and rust. The mirror polished, smooth Pakka Wood handle offers superior strength, while its sanitary build ensures no dirt or debris collects. The handle is heat, cold and moisture resistant and is constructed utilizing a full tang. The razor sharp blade is hand sharpened by a 16 degree angle per side and is well balanced so you won't feel dragged down. The knife's ergonomics helps reduce the chance of experiencing aches and fatigue in your hands. Remember to hand wash your knife then wipe and dry clean. Stainless steel, although stain and rust resistant, is not impervious to water.

SLICING CARVING KNIFE- Carving knives are generally used to carve thin uniform slices from cooked poultry like turkey or chicken, and to slice large roasts of meat. They can sometimes be used for filleting very large fish. Being much thinner than a chef's knife allows thinner, precise slices.

Features And Benefits
Superior-quality pure high carbon 7CR17MOV stainless steel blade
Pakka wood mirror polished handle offers superior strength
Up to 2x sharper than other brands
Razor sharp blade
Sharpened by a 16 degree angle per side
Full tang and hand crafted solid construction
Unique and elegant etched pattern
Ample knuckle Clearance

Included Items
Kessaku 12" Professional Slicing Carving Knife
Kessaku Premium Gift Box with Magnetic Closure
Kessaku Custom Sheath Blade-Cover
Kessaku Polishing Cloth
Kessaku Care Instruction Booklet

Lifetime warranty against manufacturing defects, Try it Today.

7. Slicing Carving Knife - PAUDIN 8 Inch Sushi Knife with Ergonomic Handle, High Carbon Stainless Steel Kitchen Meat Knife, Ultra Sharp Sashimi Knife with Gifted Box

Feature

RAZOR SHARP: German high carbon stainless steel with reliable performance, and precision forged blade make every cut and slice fresh. With 15 degrees per side bevel, this 8-inch best slicing knife can handle daily tasks with ease in household or professional kitchen.
ULTRA-DURABLE: Made of German steel 5Cr15MoV (1.4116), the superb alloy prevents dulling and rust, maintains as the original sharpness overtime. Due to the extreme hardness of HRC 56+, this kitchen carving knife has unmatched edge retention.
NON-STICK BLADE: The special waved pattern on the sushi knife's blade is not only beautiful but strikingly helps to reduce drag and stuck on food while cutting or slicing meat or fish like brisket, pork loins, turkey, ham, smoked salmon and roast, even fruits, vegetables.
ERGONOMIC DESIGN: The blade of this sashimi knife is integrated with the soft and comfortable handle, creating the secure grip; the ergonomic shape provides the well-balanced weight distribution, ensuring ease of movement.
LIFETIME WARRANTY: YOUR INVESTMENT IS FULLY GUARANTEED. If there is any question please do not hesitate to contact us. We offer 100% SATISFACTION OR MONEY BACK GUARANTEE.

Description

Our PAUDIN carving knife is suitable for cutting thick meats, roasts and ham. This classic 8-inch slicing knife is made from high-grade, German stainless steel, which has the best kitchen cutting performance among all steels. It is not only incredibly razor sharp but also keeping a high level of rust-resistance, wear-resistance and long-lasting performance while providing a maximum sharpness.

Ultra-Sharp
Reliable performance, precision forged blade makes every cut and slice happy, better longer edge than ordinary knife, due to the extreme hardness of HRC 50+

Ultra-durable
Made of German steel 5Cr15MoV (1.4116), the blade has durable life; The superb alloy prevents dulling and rust, maintains as the original sharpness overtime.

Safe, healthy and easy to care
Safe, smooth cut can be easier controlled and keep safe as while used
Healthy, super anti-rust makes every cut fresh and clean
After clean and dry, it is convenient to keep shining and sharp.

Some golden rules for treat this kitchen knife
Rinse as soon as you're done with it.
Dish detergent can be used.
Most importantly- to avoid rust, you must dry it off after you use.
Hand washes- no dishwashers.

About PAUDIN
One of emerging global brand, PAUDIN has synonymous with superior quality products with a young and very motivated team. The start-up has used innovative technologies to build highest quality and most appealing design. PAUDIN works with the young talent designer who shared the brand's value and vision, then and now, commit to make customer satisfied.

8. Oklahoma Joe's 5789579R04 Blacksmith 3-Piece Knife Set, Gray

Feature

Custom selected knife kit includes: brisket knife, boning knife and utility knife
Riveted, full-tang handles deliver increased strength and stability
Made in China
Brand name: Oklahoma Joe's

Description

The Oklahoma Joe's Blacksmith 3-Piece Knife Set offers the reliability and versatility necessary to trim, slice and more when prepping for your next smoke. All knives feature a full-tang blade varying in thickness and edging. Supported by a thick bolster and riveted construction, you can count on these knives to cut your meat with ease, before, during and after your smoke. Includes a protective knife roll.

9. Kai Housewares 5-Piece BBQ Set, From the Makers of Shun; Includes 12-in Slicing/Brisket Knife, 7-in Cleaver, 6.5-in Boning/Fillet, 5-in Asian Multiprep, and Carrying Case; The Ultimate Grilling Set

Feature

Kai BBQ 12-inch slicing/brisket knife is the perfect tool for slicing and trimming larger cuts of meat; prepare roasts, brisket, ham and turkey with a long, narrow blade that slices with precision
The nimble, 5-inch Honesuki blade, or Asian multi-prep, is ideal for trimming meat and boning poultry; narrow tip allows user to maneuver between joints and around bones with ease
Separate meat from bone and fillet perfect cuts of fish with the hand-sharpened, precise blade of the 6. 5-Inch boning/fillet knife; 7-inch cleaver expertly navigates meat, bone and cartilage
The Kai BBQ set comes with a convenient carrying case, ideal for toting blades to the grill, restaurant, bar, cafe, cooking school, picnic, vacation home, catering site, reception, reunion and more
Made with DIN 1. 4116 stainless steel (German steel), hand-sharpened 16-degree double-bevel blade with a riveted pom handle and full-tang construction; hammered finish helps with food release

Description

The grill Masters must-have tool set comes complete with 4 essential meat-prep blades and Black carrying case. Prepare ribs, steaks, poultry and roasts to perfection with a professional knife set designed to get the job done with precision and ease. With razor-sharp blade edges, piercing tips and full-tang construction, Kai BBQ knives are designed to expertly accomplish any task associated with meat and grilling preparation, whether gutting and filleting a fish, slicing a brisket, spatch cocking a chicken, processing vegetables or separating ribs. Precision handling, stainless steel blade construction and comfortable grip keep these gourmet blades well qualified to meet the rigorous demands of both professional and frequent home use. From the makers of shun, rest assured that the Kai housewares 5-piece BBQ set will deliver matchless performance, innovative technology and professional quality to the table with an unwavering commitment to excellence. Limited lifetime included.

10. Calphalon Contemporary 2 Piece Carving Set, Black

Feature

Blades crafted from high-carbon, no-stain German steel from tip to tang
Fully-forged blade, bolster and tang for life-long durability
Calphalon knives feature identification etched onto handle end, for easy identification when stored in the block
Sleek, ergonomically contoured Polynesian handle
Full Lifetime warranty

Description

An entertaining essential, the Calphalon contemporary carving knife set will help you make a fine presentation of holiday turkeys, Prime rib and other roasts. The carving fork holds roasts firmly against the cutting board while you take perfect slices with ease.

Conclusion

All above are our suggestions for prime rib knife set. This might not suit you, so we prefer that you read all detail information also customer reviews to choose yours. Please also help to share your experience when using prime rib knife set with us by comment in this post. Thank you!