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Best pillsbury recipe book
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1. Pillsbury Complete Cookbook: Recipes from America's Most-Trusted Kitchens
Description
The Ultimate Kitchen CompanionEvery recipe triple-tested in Pillsbury's famous kitchens
Easy-to-use, lie-flat ring-binder format lets cooks customize their cookbooks
Nearly 1,000 recipes that celebrate the way Americans are eating today
More than 300 full-color photographs, including step-by-step photos illustrating various cooking techniques and ingredients
Common ingredients and easy-to-follow directions ensure excellent results
Cooking Basics section, featuring nutrition information, cooking charts, ingredient information, emergency substitutions storage hints, menu planning and suggestions, up-to-date food safety information and the most complete glossary in a ring-bound cookbook
Low in Fat and 20 Minutes or Less recipes are listed on chapter dividers for easy reference
Cook's Notes, ingredient and cooking charts and clearly illustrated step-by-step technique instructions included throughout
High altitude directions provided
2. Pillsbury The Big Book of Easy Baking with Refrigerated Dough (Betty Crocker Big Book)
Description
200 creative and delicious recipes, from main dishes to sweet treats, all made super easy with ready-to-use dough
Theres a simple secret any home baker can tap to enjoy the aroma of fabulous fresh baking in the kitchen without spending a lot of time and effort. With Pillsbury refrigerated dough, the hard part of baking is already done for you, making it possible to whip up rave-worthy appetizers, entrees, snacks, and desserts with minimal fuss. The creative recipes in this bountiful collection use ready-made pizza dough, biscuits, pie crusts, and cookie dough that convert magically to irresistible treats like Rustic Chicken Pot Pie, Gouda and Pear Pizza, Crunchy Monkey Bars, and even Jelly Doughnuts. Both new and experienced bakers will delight in the versatility of these 200 recipes and 100 gorgeous photos, and those who want to bake gluten-free will find recipes using the new gluten-free doughs.
3. Pillsbury Baking Hacks: Fun and Inventive Recipes with Refrigerated Dough
Description
Refrigerated doughcrescent rolls, pizza crust, biscuits, pie crust, cookie dough, cinnamon rollsis already a baking hack, as it allows cooks to make classic recipes quickly and easily. Now, the experts from the Pillsbury Kitchens show readers how to take dough basics and create even more recipes that "hack the hack." Sheet Pan Grilled Cheese from pizza dough and Brown Butter Peach Crumble Bars from refrigerated sugar cookies are just two examples of the more than 125 easy recipes in this cookbook. Special features call out specific product hacks, and icons throughout note 30-minute recipes and recipes made with three ingredients or less. For anyone who loves the ease and versatility of refrigerated dough, this book will be a must-have.
4. Pillsbury The Big Book of More Baking with Refrigerated Dough (Betty Crocker Big Book)
Description
Inspiring and delicious recipes from appetizers to desserts, all made super-easy with Pillsburys ready-to-use dough
Pillsbury More Baking with Refrigerated Dough, a delectable follow-up to the best-selling Pillsbury The Big Book of Easy Baking with Refrigerated Dough, features 160 wow-worthy recipeseach with a full-color photothat make baking a breeze with prepared doughs like biscuits, pie crust, and pizza dough. Pillsbury enthusiasts and time-strapped bakers alike will find appealing main dishes and savory appetizers such as Buffalo Chicken Monkey Bread, as well as sweet treats like Party Cookie Pops. A new index of products featured in the book will make it even easier for home cooks to find the perfect dish for their favorite refrigerated doughs. New features include making donuts and grilling bistro-worthy pizza. And as with all Pillsbury products, every recipe will have full nutrition information.
Pillsbury More Baking with Refrigerated Dough, a delectable follow-up to the best-selling Pillsbury The Big Book of Easy Baking with Refrigerated Dough, features 160 wow-worthy recipeseach with a full-color photothat make baking a breeze with prepared doughs like biscuits, pie crust, and pizza dough. Pillsbury enthusiasts and time-strapped bakers alike will find appealing main dishes and savory appetizers such as Buffalo Chicken Monkey Bread, as well as sweet treats like Party Cookie Pops. A new index of products featured in the book will make it even easier for home cooks to find the perfect dish for their favorite refrigerated doughs. New features include making donuts and grilling bistro-worthy pizza. And as with all Pillsbury products, every recipe will have full nutrition information.
5. The Pillsbury Cookbook: The All-Purpose Companion for Today's Cook
Feature
Great product!Description
Imaginative and entertaining ideas for today's busy lifestyle, with more than 1,200 tested and evaluated recipes. From the name that generations have grown to trust.This new paperback edition brings together the tools we need to prepare quick and nutritious meals and includes nutritional information with every recipe. More than 150 color photos, step-by-step drawings, and easy-to-use charts make this the complete cookbook for the busy 90s!6. Pillsbury: The Best of Classic Cookbooks
Feature
Used Book in Good ConditionDescription
America's most popular cookbook magazine presents 20 years of favorite recipes in featuring 275 signature recipes for every kind of dish, from appetizers to main dishes to baked goods and desserts. More than 100 tempting full-color photographs showcase this collection of appealing recipes in chapters that include:Appetizers; Breads; Salads; Poultry; Beef, Veal, Pork, and Lamb; Fish and Seafood; Vegetarian Main Dishes; Soups, Chilies, Stews and Sandwiches; Vegetables and Side Dishes; Desserts; and Holiday Specialties.And, as always, Pillsbury makes it easy to find and make the perfect recipe every time and includes more than 100 Cook's Notes, with cooking tips and serving suggestions.A special section called Cook's Know-How in every chapter offers in-depth instructions and step-by-step photographs of important cooking techniques.Finally, the holiday chapter features fabulous menus for entertaining so you can make every occasion extra special.With Pillsbury: The Best of Classic Cookbooks, home cooks are assured of having the recipes their families and guests remember and request. It's yet another valued collection from the company that home cooks have relied on for more than 100 years for quality recipes and ingredients.
Jacket design by Julie Baker Schroeder
All photographs copyright The Pillsbury Company
7. Pillsbury: One-Dish Meals Cookbook: More Than 300 Recipes for Casseroles, Skillet Dishes and Slow-Cooker Meals
Description
One-Dish Meals CookbookMore Than 300 Recipes for Casseroles, Skillet Dishes and Slow-Cooker Meals
From America's most trusted kitchens comes a collection of delicious and easy recipes for one-dish meals that everyone--even the cook--can enjoy.
Featuring:Kids' Favorites, Easy Entertaining, Tried and True Family Favorites, Brunch Specialties
Convenient casseroles, quick and healthy stir-fries, comfort foods from the slow-cooker: One-dish meals are perfect for today's busy cook. Pillsbury, America's most trusted name in the kitchen, has collected more than 300 delicious recipes for casseroles, skillet dishes, and slow-cooker meals that everyone--including the cook--can enjoy.
From Celebration Brunch Strata to Ratatouille with Hot Pepper Tortellini to Old-Fashioned Beef Stew, Pillsbury: One-Dish Meals Cookbook presents updated family favorites alongside elegant dishes and exciting new flavors inspired by today's culinary trends.In addition to its easy-to-follow recipes and more than 100 beautiful photographs, this latest edition to Pillsbury's library includes step-by-step features designed to guide readers through specific cooking
techniques.
For the practiced family cook or the culinary novice, this collection of sure-to-please soups, stews, casseroles, skillet meals and more is a must-have. With their irresistible and infinitely reliable recipes, the experts at Pillsbury prove that one dish is all today's time-savvy cook needs to make delicious meals.
8. Pillsbury: Best of the Bake-off Cookbook: 350 Recipes from Ameria's Favorite Cooking Contest
Feature
COOKBOOK RECIPISEDescription
The Pillsbury Bake-Off Contests began the tradition of bringing great dishes to the American table.Nearly fifty years, thirty-seven contests, and thousands of recipes later, the Bake-Off Contest has grown to become the most beloved and anticipated cooking contest in the world.PILLSBURY: BEST OF THE BAKE-OFF COOKBOOK: 350 Recipes from America's Favorite Cooking Contest celebrates this amazing competition and the thousands of contestants who have participated in it over the years.PILLSBURY: BEST OF THE BAKE-OFF COOKBOOK shares all of the ingredients that go into the contest itself: prize-winning recipes, exciting culinary talent, and inspirational stories from the contestants themselves. These components, combined with more than 120 full-color photographs, 100 sidebars featuring helpful cooking tips, anecdotes about the contest, and ten profiles of previous contest winners including this year's million dollar winner, Kurt Wait make the book a true reflection of the Bake-Off Contest.
With nine chapters ranging from Soups, Salads and Sandwiches to Coffee Cakes, Cookies and Bars, PILLSBURY: BEST OF THE BAKE-OFF COOKBOOK includes 350 of the grand-prize recipes (chosen from more than 3,500) from each of the thirty-seven contests -- the most comprehensive collection of prize-winning recipes ever published."The special thing about the Bake-Off recipes is that they are a reflection of how Americans are living and eating," says Pillsbury."These are not recipes created by a master chef, or the thoughts of a single company, but are the accumulated wisdom and experience of thousands of cooks who live real lives."
The "best of the best" recipes, gathered from cooks around the country, reveal a true sense of Americana."The Bake-Off Contest is an American institution.It is an achievement of national stature, accomplished by real, average Americans who have won in an absolutely upright, thorough, and principled contest," says Pillsbury.The million dollar recipe from the 1996 Bake-Off Contest, Macadamia Fudge Torte, is included as well as hundreds of other mouthwatering winning recipes, savory and sweet, that range from Cookie Dough Brownies and Choco-Nut Sweet Treats to Savory Mashed Potato Pie and Southwest Tortellini Chowder.
The cooking contest's splendid history is almost as appealing as the recipes themselves. From learning the rules, understanding the judging process, and making long-lasting friendships to entering the hall to "When the Saints Go Marching In," and, finally, awaiting the announcement of the winner, we learn everything there is to know about this cooking contest, and we share with the contestants their emotions and the fond memories they have of being a prize winner at the Pillsbury Bake-Off Contest.
9. Pillsbury Complete Cookbook: Recipes from America's Most-Trusted Kitchen
Feature
Used Book in Good ConditionDescription
The Ultimate Kitchen Companion- Every recipe triple-tested in Pillsbury's famous kitchens
- Easy-to-use, lie-flat ring-binder format lets cooks customize their cookbooks
- Nearly 1,000 recipes that celebrate the way Americans are eating today
- More than 300 full-color photographs, including step-by-step photos illustrating various cooking techniques and ingredients
- Common ingredients and easy-to-follow directions ensure excellent results
- Cooking Basics section, featuring nutrition information, cooking charts, ingredient information, emergency substitutions storage hints, menu planning and suggestions, up-to-date food safety information and the most complete glossary in a ring-bound cookbook
- Low in Fat and 20 Minutes or Less recipes are listed on chapter dividers for easy reference
- Cook's Notes, ingredient and cooking charts and clearly illustrated step-by-step technique instructions included throughout
- High altitude directions provided
10. Pillsbury Cookbook
