We spent many hours on research to finding shun knife block drawer, reading product features, product specifications for this guide. For those of you who wish to the best shun knife block drawer, you should not miss this article. shun knife block drawer coming in a variety of types but also different price range. The following is the top 10 shun knife block drawer by our suggestions:
Best shun knife block drawer
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1. Shun BAMBOOTRAY In Drawer Knife Tray, 11-Slot
Feature
11-Slot bamboo in drawer knife tray by ShunEasily store up to 11 knives within easy reach
Saves countertop space; knives remain within easy reach
Protects blade integrity
Wipe clean with damp cloth
Description
Eleven perfectly sized slots for our in-drawer, space-saving design. What else would you expect from Shun. Perfect for the kitchen where countertop space is limited, our Bamboo In Drawer Knife Tray holds all your Shun Knives; protecting the blade's integrity. Made from bamboo and designed to fit most kitchen drawers, our knife tray keeps all your knives within easy reach of kitchen tasks. Bamboo is a natural, renewable resource making it ideal for use in and around the kitchen. Well thought-out design, space-saving and hygienic. You would expect nothing less from Shun.2. Shun 22-Slot Bamboo Block
Feature
Shun DM0832 22-Slot Shun Bamboo Knife BlockDescription
DM0832 Features: -Includes a slot for a cleaver and slots for steak knives, as well as honing steel and kitchen shears. -Horizontal position of slots keeps pressure off fine blade edges. -Bamboo is earth-friendly, renewable, and tougher than wood. -Accommodates up to 22 pieces of kitchen cutlery, large and small. Product Type: -Knife block. Color: -Brown. Primary Material: -Bamboo. Number of Items Included: -1. Commercial Use: -Yes. Dimensions: Overall Width - Side to Side: -9.8 Inches. Overall Product Weight: -8.9 Pounds.3. In-Drawer Bamboo Knife Block Holds 12 Knives Without Pointing Up or Sliding Out PLUS a Slot for your Knife Sharpener! Noble home & chef Knife Organizer Made from Quality Moso Bamboo
Feature
FITS 99% OF ALL STANDARD KITCHEN DRAWERS - [17" Long, 9" Wide, 2" Tall]KNIVES DON'T SLIDE OR POINT UP even if drawer is slammed - no more worrying about knives shooting out the back of your knife block or jamming your drawer
HOLDS WIDE ASSORTMENT OF KNIVES (NOT INCLUDED) - Up to 12 knives PLUS knife sharpener! Thoroughly tested with many knife brands.
EASY KNIFE RETRIEVAL - Carved slots make retrieving your steak knives simple and efficient, and larger knives are spread so that even larger handled knives have space to fit
ECO FRIENDLY, HIGH GRADE MOSO BAMBOO with excellent craftsmanship- slots are even and no splinters or chips
Description
Why Choose an In-Drawer Knife Block?In need of more counter space? Or is your knife drawer currently an enter-at-risk-of-impalement hazard? Save the fingers with our in-drawer knife block!
Which One?
Just any knife organizer won't solve all your problems. Many designs have an open back, which looks great until you close your drawer, and the knives go shooting out the back. Still with alternate designs, a heavy handle can leave your knife blades poking out of the blocks at their points. Not only is this a hazard for you and your drawer, it can dull your knives over time! Not exactly what we're looking for in a knife block...
Thankfully, Noble Home & Chef took all of these things into consideration when designing their in-drawer knife block!
Enhanced Design!
What's in the box?
One Bamboo Knife Block, Knives Not Included
Now you'll have the counter space to try out that 20-ingredient, 42-step recipe you've been meaning to whip up!
4. Shun DM0839 Angled Knife Block, Brown
Feature
Accommodates up to 8 pieces of kitchen cutlery, large and smallHardwood block finished to match Shun kanso's knife handles
Designed to hold kitchen shears and a honing steel
Angled for a fun twist on a classic design; allows for a lot of storage with a little footprint on counters
To clean, wipe with a damp cloth and air Dry
Description
This handsome hardwood block features 8 slots to accommodate your 8 favorite pieces of Shun Kanso kitchen cutlery. Unique angles give this hardwood block a classic, yet unexpected twist you'll find quite appealing. Finished to be in harmony with kanso's Tagayasan handle, the block offers 4 wider slots, two narrower, as well as a slot for a pair of kitchen shears and a honing steel. More about Shun Kanso knives: Kanso is a design principle based on Zen philosophy. It means "simplicity," but simplicity that is achieved by eliminating the non-essential. In Kanso, we took away anything that doesn't matter and kept everything that does: high-performance steel, razor-sharp edge, perfect balance, and precision cutting control. The steel is Japanese AUS10A-highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer. Kanso's heritage finish hides scratches and gives Kanso a rustic look that just improves with age. The handle is made of Tagayasan wood, sometimes known as "iron sword wood." the handle contouring enables an easy chef's grip. Full-tang construction provides strength, balance, and easy cutting control. Like all Shun knives, Kanso is sharpened to a 16 Degree cutting angle each side to cut cleanly and help preserve food's freshness and best taste. Hand-crafted in Seki City, Japan, Kanso is essential simplicity: a simple kitchen knife that simply performs.5. Shun Bamboo Knife Block Set, 22 Slot
Feature
Block has 22 knife slots plus slots for shears and a sharpening steelNatural beautiful, laminated bamboo with a clear finish
Includes a slot for a cleaver and slots for steak knives
Safely and securely houses the cutlery
Nonskid rubber feet
Description
22-slot storage block is made from bamboo; an abundant, renewable resource.6. Shun DM0845 6-Slot Slimline Bamboo Knife Block, Brown
Feature
Bamboo block houses 4 Shun knives, honing steel and kitchen shearsFeatures 2 large slots for larger Shun knives, and 2 smaller slots for average-sized knives
Slim in design for kitchens that are Limited on space; also ideal for smaller cooking spaces like condos, rvs and small apartments
Absorbs little moisture so it won't Shrink or crack; clean by wiping with a damp cloth
Sized for all Shun steak knives
Description
Perfect for kitchens with limited counter space, the Shun slimline bamboo block accommodates up to six pieces of Shun kitchen cutlery. There are slots for two larger knives and two for medium or small knives. There's even a slot for the honing steel needed for maintaining your edge as well as one to accommodate kitchen shears. The beautiful bamboo block is durable and easy care. A renewable resource, bamboo absorbs very little moisture, so it doesn't SHRINK or swell like other hardwoods, making it ideal for kitchen accessories. To keep it clean, just wipe with a clean cloth.7. Shun DM0814 Hinoki Cutting Board, Small
Feature
Hinoki is a type of Japanese cypress renowned for its beauty as well as its delicate, natural fragranceThe medium-soft nature of this cypress wood "gives" as you cut, helping to preserve the edges of your fine shun cutlery
Shun'S hinoki products are grown in japan and is forest stewardship council (FSC) certified for sustainable forest management practices
Shun hinoki products are made from wood resulting from forest thinning, which is required to maintain healthy growth
Easy to care for: wet cutting board before each use to resist staining; wash with mild detergent and towel dry, then let air-dry
Description
Sized perfectly for smaller foods or food preparation, the small Hinoki cutting board won't take up too much space in your kitchen. Hinoki is a type of Japanese cypress renowned for its beauty as well as its delicate, natural fragrance. Used in a cutting board, this medium-soft wood "gives" as you cut, helping to preserve the edges of your fine shun cutlery. Shun Hinoki boards are the perfect cutting surface for all your shun knives. The wood for Shun's hinoki products is grown in japan and is forest stewardship council (FSC) certified for sustainable forest management practices. In addition, all our hinoki products are made from wood resulting from forest thinning, which is required to maintain healthy growth. Hinoki cutting boards are easy to care for; wet the surface before use to prevent staining. Hand wash using a mild detergent and rinse thoroughly, keep out of direct sunlight. Do not use in dishwasher. Measures 10.75 Inches long, 8.25 Inches wide, and .375 Inches high.8. Shun DM0830 Bamboo 13-Slot Knife Block
Feature
13-Slot Bamboo Knife Block by ShunBlock has 11 knife slots plus slots for shears and a sharpening steel
Natural beautiful, laminated bamboo with a clear finish
Safely and securely houses your cutlery
Nonskid rubber feet ensures a stable storage solution
Description
The ultimate knife storage solution: The Shun 13-Slot Storage Knife block is made from bamboo; an abundant, renewable resource as it regenerates itself every two to three years and grows easily without pesticides. Its strength and durability protects your cutlery investment and helps you be "green" as well! Hold all your knives within easy reach while prepping your meals; there are several different sized slots to hold everything from your smallest paring knife to your largest chef's knife. No need to purchase a new block every few years to hold additional knives you've acquired; this block will be the only knife storage you need for many years to come.9. Shun DM0778 Classic HG Brisket Knife, Silver
Feature
12-inch Hollow ground brisket knife is the perfect tool for a barbeque; ideal for trimming and slicing larger cuts of meat, including brisket, ham, turkey, and roastsHollow-ground feature creates air pockets that moves food away from the blade quickly
Hand-sharpened 16-degree cutting angle on each side for a razor-sharp edge
Proprietary VG-Max cutting core for maximum edge retention; Clad with 68 layers of stainless steel (34 each side) for corrosion resistance
Ebony PAKKAWOOD D-shaped handle to fit in the curl of the fingers for a comfortable, secure grip
Description
Slicing brisket or other large cuts of meat has never been easier than with the Shun Classic Hollow Ground Brisket Knife. Generously sized, it effortlessly slices through large roasts and meat without the need for a sawing action. The hollow ground feature aids in blide, keeping the meat from sticking to the blade. Shun Classic knife blades are made with solid core of Shun's proprietary VG-MAX steel and feature a 16 degree cutting angle on each side. The ebony D-Shape PakkaWood handles have that sleek, sophisticated look that makes these knives feel more like art, than instrument, and are specifically designed for premium applications. The specially shaped handles rest perfectly in the curve of the fingers, for a more secure grip while handles remain moisture resistant. The bolster is ground out more on the right side for proper finger placement, as well as balancing the knives perfectly. Precision blades and handle engineering mean long-lasting use and comfort-no matter how large or small you kitchen prep may be. Crafted in Seki City Japan, our Shun Classics are forged in the tradition of samurai sword making. These heirloom quality knives will be a prized treasure you'll want to pass down to family for generations.10. Shun Classic Knife, 6 Inch, Serrated Utility
Feature
6-inch utility knife with serrated edge for slicing through ripe tomatoesStainless-steel blade clad with 16 layers to produce Damascus look that's rust-free
Slight patterning helps keep cut food from sticking to the blade
Durable D-shaped Pakkawood handle; comfortable offset steel bolster
Measures approximately 10 by 2 inches; limited lifetime warranty
Description
From the Manufacturer
Shun Classic Cutlery
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Why Buy Shun Classic:
Born of the ancient samurai-sword-making tradition and hand-finished for precision and beauty, Shun Classic is an ideal choice for anyone buying their first Japanese knife or 50th. The high-quality line of cutlery makes a worthwhile addition to any chef's arsenal of tools--it's used by professional chefs and home cooks alike. Produced in the widest variety of specialized styles, the Classic line features both traditional European blade shapes and innovative cutting-edge designs.
Shun Classic's amazingly sharp blade is famous for both edge retention and ease of sharpening. Each blade has a core of VG-10 "Super Steel" with a Pattern Damascus cladding of 32 layers of high-carbon stainless steel--16 layers on either side. While the wood grain pattern enhances the knife's beauty, it also adds durability and stain resistance, and reduces friction when cutting.
NSF certified for use in commercial kitchens.
Detailed Features
- Blade core consists of high-carbon VG-10, a Japanese super steel known for its edge retention, allowing the knives to hold their sharp edges for years.
- Blades boast a 16-degree angle, making these the sharpest knives out of the box. This is sharper than traditional European blades, which are usually sharpened to 20-22 degrees.
- Clad with 16 layers of SUS410/SUS431 Pattern Damascus stainless steel on each side for strength and flexibility. This metal is corrosion-resistant and easy to maintain.
- Damascus styling adds to the beauty of the knife while the microscopic air pockets created by the cladding process reduces friction during slicing.
- D-shaped handle fits in the palm and provides comfort and control, keeping the knife's handle secure in the hand during use.
- Available standard in D-shaped handle styles or by special order in reverse D-shaped handle styles.
- Pakkawood handles, made of resin-impregnated hardwood, are NSF Certified for use in commercial kitchens.
- Produced in Seki City, Japan, the capital of samurai sword manufacturing.
- Rockwell hardness rating of 60-61 ensures that it takes and holds its incredibly sharp edge longer.
- Hand wash and dry recommended; limited lifetime warranty.
| Specifications | |
|---|---|
| Blade Material: | VG-10 hardened Japanese steel cutting core, clad with 16 layers of SUS410/SUS431 Pattern Damascus stainless steel on each side, for a total of 33 layers of metal. |
| Bevel: | Double-beveled |
| Cutting angle: | 16 degrees per side (comprehensive angle 32 degrees). This is sharper than European knives, ground to 20-22 degrees per side. |
| Handle Material: | PakkaWood (resin-impregnated hardwood); D-Shaped handle available in right and (by special order) left-handed versions. |
| Sharpening recommendations: | Weekly honing to maintain the blade, sharpening as needed with professional sharpener or Asian-style electric sharpener. |
Professional Manufacturing
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