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1. Victorinox Swiss Army - 47645 Cutlery Fibrox Pro Slicing Knife, Granton Blade, Black, 12-Inch
Feature
Long and narrow in shape, with a razor sharp edge designed for maximum cutting performance, this knife is suited for slicing everything from meats, to cakes, to sandwichesThe Granton blade creates pockets of air, which prevent food from sticking to the blade and creates less friction, allowing for easier motion and higher efficiency
"Highly Recommended" by a leading gourmet consumer magazine that features unbiased ratings and reviews of cookware and kitchen equipment
Expertly crafted in Switzerland since 1884; designed for professionals who use knives all day, every day; lifetime warranty against defects in material and workmanship
Please NOTE that this item ships with the item number 5.4723.30 on the blade and not 40645, 47645, or 47645.US2, but is the same 12" Fibrox Pro Slicing Knife
Description
The 12" Fibrox Pro Slicer with Granton Blade, also known as a carving knife, is essential when it comes to slicing meats -- think Thanksgiving Turkey. In addition, youll find that this slicer can expertly cut everything from roasts, hams and fish to cakes and sandwiches. The long, 12 inch blade allows for a smooth slicing motion, even with larger cuts of meat. Smaller and thinner slices are easily achieved with the razor-sharp, high-carbon stainless steel blade with increased flexibility. The round tip and Granton blade improve meat separation, so each slice is more efficient.Highly Recommended" by a leading gourmet consumer magazine that features unbiased ratings and reviews of cookware and kitchen equipment, this Slicer is preferred due to its comfortable handle, superior weight and balance, and its ability to precisely slice through meats in one single stroke . Tested against dozens of other slicing knives, some with price tags nearly 3 times the cost of this knife, the 12" Fibrox Pro Slicer is best in class.
A part of our patented Fibrox Pro collection, this 12" slicer is preferred by professionals worldwide. Optimally weighted with high-quality, lightweight European steel that reduces hand and wrist fatigue, the 12" Fibrox Pro Slicer is comfortable even after extended use. The tapered knife edge is ground in two directions to hold a sharp edge longer, and can easily be brought back to its original sharpness.
Also referred to as a hollow or fluted edge, the Granton blade features hollowed-out grooves or dimples on both sides on the blade. Depending on what is being cut, these grooves will fill with juices or create pockets of air, which decrease friction and prevent food from sticking to the blade. The straight edge is versatile and can be used for both firm and soft foods. When carving meat, the straight edge will not tear fibers or cause shredding so you can obtain uniform slices with ease.
The ergonomic, non-slip patented Fibrox Pro handle provides a comfortable grip that feels secure even when greasy or wet. Designed to minimize wrist tension while providing a secure grip, the Fibrox Pro handle is both lightweight and durable, making these knives seem less likes tools and more like an extension of your hand. The National Sanitary Foundation (NSF) certifies that this product is made to the highest sanitary standards, so you can cut with confidence.
Whether a seasoned, or novice home chef, Victorinox Swiss Army offers not only the right tools and the know-how, but most importantly, the confidence to achieve ones culinary aspirations. Expertly crafted in Switzerland since 1884, Victorinox offers a lifetime guarantee against defects in material and workmanship.
Please NOTE that this item ships with the International item number 5.4723.30 on the blade and not 47645, 47645.US2, or 40645, but is the same 12" Fibrox Pro Slicer with Granton Blade.
Formerly Forschner
In 1937 Victorinox began selling cutlery in America through a Connecticut distributor called R.H. Forschner & Co. A well-known manufacturer of butcher scales, Forschner soon became the exclusive U.S. distributor for Victorinox knives, and was the name by which Victorinox knives were known.
In 2011 Victorinox began marketing all its product lines, including kitchen knives, under the common umbrella name by which the company is now popularly known Victorinox Swiss Army. Today, Victorinox Swiss Army still sells a handful of accessories, including the High Heat Turner line, under the Forschner name.
Care and Use
Be good to your knives and theyll be good to you. Following these simple guidelines will ensure that you get the longest life out of your knife!
Hand Washing
Victorinox Swiss Army recommends washing all knives by hand. For best results, hand wash your knives with a soapy cloth and dry immediately.
Dishwasher
While Fibrox Pro knives are dishwasher safe, we recommend hand washing as dishwashers are designed to spray water at a relatively high pressure, which can jostle the silverware and cause the knives to collide, dulling the edge.
Maintaining your Knifes Edge
For optimum performance, knives should be honed after every couple of uses. Proper and frequent use of a honing steel will keep your knives sharper and performing at their best, but remember that a honing steel will not sharpen a dull knife. Honing steels are maintenance tools and are used to help keep an already sharp blade from degrading. During use, a knife edge becomes rolled or turned from direct contact with cutting boards, bones or other hard objects. In this case, honing is necessary to straighten the edge of the knife. After significant use, the steel particles become damaged and the edge cannot be brought back by honing, so sharpening is necessary. If your knives are dull, pitted, or you see visible nicks on the cutting edge, youll need to sharpen with a Swiss Sharp Handheld Sharpener (49002) or bring to a professional for re-sharpening.
History and Heritage
In 1884, Master Cutler Karl Elsener opened a cutlery shop in Ibach, Switzerland. There, he and the cutlers union he formed produced the finest steel cutlery, finished with the now-famous proprietary edge preferred globally by professional and home cooks. In 1891, Karl supplied the Swiss Army with its standard issue Soldiers Knife and in 1897 with the Officers Knife. In 1921, after the death of his mother, Victoria, and with the advent of stainless steel, then known as inoxydable" and used in the production of his cutlery, Karl changed the name of the company to Victorinox. It is from those humble beginnings that a worldwide icon was born.
Today, Victorinox is still owned and operated by the Elsener family, and both the company and family still resides in the small village of Ibach, Switzerland.
2. Victorinox Fibrox Pro Knife, 8-Inch Chef's FFP, 8 Inch, Black
Feature
For home chefs & professionals. This Fibro Pro chef's knife has been the top choice of both home chefs and professionals alike. Expertly crafted with a tapered stainless steel edge that cuts with ease and efficiency.Fit for all tasks. Designed to handle kitchen tasks both big and small, This durable knife's razor sharp and laser-tested blade effortlessly chops, minces, slices and dices. An essential for every kitchen.
Easy handling. Each knife features an ergonomic handle made from thermoplastic Elastomer (TPE) for a non-slip grip -- even when wet. This exceptional knife is weighted and balanced for easy handling.
Knife Dimensions. Blade made out of stainless steel material -- 7. 9 inches in length. Made with dishwasher safe materials for an easy clean.
Trusted Swiss quality. Expertly crafted in Switzerland in 1884, Victorinox provides a lifetime against defects in material and workmanship. Making a Lifetime commitment has never been so easy.
3. Victorinox 12 Inch Fibrox Pro Slicing Knife with Granton Blade
Feature
Long and narrow in shape, with a razor sharp edge designed for maximum cutting performance, this knife is suited for slicing everything from meats, to cakes, to sandwichesThe Granton blade creates pockets of air, which prevent food from sticking to the blade and creates less friction, allowing for easier motion and higher efficiency
Highly Recommended by a leading gourmet consumer magazine that features unbiased ratings and reviews of cookware and kitchen equipment
Expertly crafted in Switzerland since 1884; designed for professionals who use knives all day, every day; lifetime warranty against defects in material and workmanship
Please NOTE that this item ships with the item number 5.4723.30 on the blade and not 40645, 47645, or 47645.US2, but is the same 12" Fibrox Pro Slicing Knife
4. Victorinox Swiss Army Cutlery Fibrox Pro Straight Butcher Knife, 12-Inch
Feature
BUTCHER WITH EASE. The perfect tool to help you finish even the largest butchering jobs with ease. Crafted with high carbon stainless steel, this knife is conical ground and ice tempered to ensure long-lasting sharpness.SOLID & STRONG. With a hollow-ground and straight edge, this knife has the heft and strength to cut larger pieces of meat effortlessly. A built-in finger guard provides safety and the laser-tested blade is durable even with the largest butchering tasks.
EASY HANDLING. This knife features an ergonomic Fibrox Pro handle for a non-slip grip -- even when wet. This exceptional knife is weighted and balanced for easy handling and comfort.
KNIFE DIMENSIONS. Stainless steel blade -- 12" in length. Meets the strict National Sanitation Foundation (NSF) standards for public health protection.
TRUSTED SWISS QUALITY. Expertly crafted in Switzerland in 1884, Victorinox provides a lifetime guarantee against defects in material and workmanship. Making a lifetime commitment has never been so easy.
5. Victorinox Black Cimeter 12" Blade, 12 inch, Multi
Feature
LARGE & SMALL BUTCHER TASKS. An excellent choice for butcher work, this cimeter knife was made to break down or slice large pieces of meat. Crafted with high carbon stainless steel, this knife is conical ground and ice tempered for long-lasting sharpness.CURVED EDGE. Made with a curved edge, this knife breaks down large pieces of meat while being able to trim close to the bone. The bolsterless edge offers full use of the blade, and is stamped from cold rolled steel for a light, maneuverable knife.
EASY HANDLING. This knife features an ergonomic Fibrox Pro handle for a non-slip grip -- even when wet. This exceptional knife is weighted and balanced for easy handling and comfort.
KNIFE DIMENSIONS. Stainless steel blade -- 12" in length. Meets the strict National Sanitation Foundation (NSF) standards for public health protection.
TRUSTED SWISS QUALITY. Expertly crafted in Switzerland in 1884, Victorinox provides a lifetime guarantee against defects in material and workmanship. Making a lifetime commitment has never been so easy.
6. Victorinox 12 Inch Fibrox Pro Chef's Knife
Feature
Multipurpose chef's knife designed for chopping, mincing, slicing, and dicing with razor sharp, laser-tested, tapered knife edge, which is ground to form an exacting angle to hold a sharp edge longer and ensure maximum cutting performance and durabilityErgonomically designed, non-slip Fibrox Pro handle provides a sure grip and easy handling even when wet, making each knife safer and more efficient
12" blade offers a long cutting edge to accomplish big tasks in shorter amounts of time while also alowing for single cuts on larger items such as a watermellon or cabbage
Expertly crafted in Switzerland since 1884; designed for professionals who use knives all day, every day; lifetime warranty against defects in material and workmanship
Please NOTE that this item ships with the International item number 5.2003.31 on the blade and not 47522 or 40522, but is the same 12" Fibrox Pro Chef's Knife. The only difference is how the knife is packaged.
7. Victorinox Swiss Army Cutlery Fibrox Pro Slicing Knife, 12-Inch
Feature
Essential carving knife. A versatile slicing knife that carves roasts, poultry, and fish faster. Crafted with High carbon stainless steel, this knife is conical ground and ice tempered to ensure long-lasting sharpness.Slice with precision. With a long and narrow shape and a razor-sharp edge, this durable knife can slice through meats in a single, smooth slicing motion. The high-carbon stainless steel blade makes smaller and thinner slices easier and more uniform.
Easy handling. This knife features an ergonomic Fibrox Pro handle for a non-slip grip -- even when wet. This exceptional knife is weighted and balanced for easy handling and comfort.
Knife Dimensions. Stainless steel blade -- 12" In length. Meets the strict National Sanitation foundation (NSF) standards for public health protection.
Trusted Swiss quality. Expertly crafted in Switzerland in 1884, Victoriana provides a lifetime against defects in material and workmanship. Making a Lifetime commitment has never been so easy.
8. Victorinox 10.25 Inch Swiss Classic Slicing Knife with Granton Blade
Feature
Long and narrow in shape, with a razor sharp edge designed for maximum cutting performance, this knife is suited for slicing everything from meats, to cakes, to sandwichesThe Granton blade creates pockets of air, which prevent food from sticking to the blade and creates less friction, allowing for easier motion and higher efficiency
Contemporary handle inspired by our Fibrox Pro line is textured, ergonomic, and slip-resistant and is paired with lightweight European steel for a perfectly balanced design
Expertly crafted in Switzerland since 1884; designed for professionals who use knives all day, every day; lifetime warranty against defects in material and workmanship
Please NOTE that this item ships with the item number 6.8223.25 on the blade and not 6.8223.25US1 but is the same 10.25" Swiss Classic Slicing Knife
9. Victorinox Swiss Army Cutlery Fibrox Pro Ultimate Competition BBQ Set, Knife Roll, 7-Piece
Feature
CHOICE OF PITMASTERS. A favorite of professional and amateur BBQ'ers. This set contains a spear point paring knife, semi-stiff boning knife, chef's knife, breaking knife, Granton slicer, regular cut steel, and a knife for easy travel.HANDLES LARGE CUTS. Equipping you with the essential BBQ knives to handle meat of all types and sizes. The high carbon-stainless steel blades are razor sharp and laser-tested to make precise and clean cuts without ripping or shredding meat.
EASY HANDLING. Each knife features an ergonomic Fibrox Pro handle for a non-slip grip -- even when wet. These exceptional knives are weighted and balanced for easy handling and comfort.
KNIFE DIMENSIONS. Stainless steel blades; This set includes 3.25" spear point paring knife, 6" semi-stiff boning knife, 8" chef's knife, 8" breaking knife, 10" Granton slicer, 9" regular cut steel. Knife roll fits up to 8 knives, 12" in length.
TRUSTED SWISS QUALITY. Expertly crafted in Switzerland in 1884, Victorinox provides a lifetime guarantee against defects in material and workmanship. Making a lifetime commitment has never been so easy.
10. Victorinox Effi 12 Inch Knife | High Carbon Stainless Steel Granton Blade For Efficient Slicing, Fibrox Pro Handle, Black
Feature
LOVE TO SMOKE YOUR OWN BRISKETS? PREPARE YOUR OWN BACON AND JERKEY? Then you know how frustrating it can be when that perfect piece of meat gets ruined in the slicing process Enter the Victorinox 12-inch slicing knife With a long narrow blade and a razor-sharp edge this knife will cut your meat to perfection every time Perfection as in those perfectly uniform perfectly thin slices that will wow your family and friends every time Great for cutting cakes breads and sandwiches tooGRANTON BLADE DESIGNED FOR EFFICIENT CUTTING Fluted edge blade features hollowed out grooves designed to prevent food from sticking to the blade Dimples also help reduce friction allowing for easier cutting motion and higher efficiency Instead of sawing slice straight through your meats breads or cakes with just a few quick motions and come away with perfect slices every time
LIGHTWEIGHT FIBROX PRO HANDLE approved by the NSF (National Sanitary Foundation) is designed to offer maximum comfort and safety The ergonomic design minimizes wrist tension great for when you are slicing multiple pieces of meat in one sitting and provides a superior grip even with greasy hands so you do not need to worry about the sharp knife slipping out of your hands DISHWASHER SAFE for added convenience
EXPERTLY CRAFTED IN SWITZERLAND Since 1884 Victorinox has been supplying both professional chefs and home cooks with quality knives that can be used all day every day Why spend a small fortune on a knife when you can buy the one youll love for so much cheaper? Plus Victorinox offers a lifetime against defects in material and workmanship so you can purchase with confidence
BUY WITH CONFIDENCE Victorinox knives are highly recommended by a leading gourmet consumer magazine featuring unbiased ratings and reviews of cookware and kitchen equipment That means that professional chefs and home cooks around the world are using this carving knife and loving it So you can rest assured that this knife is one worth buying But dont just take their word for it buy this knife today and experience the Victorinox difference yourself!
