Best duck fat for frying to buy in 2020

It’s not that easy to choose the right duck fat for frying since there’s a ton of things you need to consider first. Some of the factors we paid attention to in our evaluation when reviewing the top duck fat for frying on the market. Through our research, weve looked through catalogues to pick out the very best for you. Through our comparison table, in-detail reviews of each product, were going to reveal the name of our best duck fat for frying on the marketbut dont skip to the end!

Best duck fat for frying

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Best duck fat for frying reviews

1. Rougie Duck Fat, 11.28 oz

Feature

1 x 320 g jar (11.28 oz)
Rendered and filtered pure duck fat from Moulard ducks raised in Quebec, Canada
Rougie ducks are raised free-range without hormones or antibiotics and fed only Quebec grown corn
Incredibly flavourful with a rich, silky mouth feel that transforms whatever it touches
Create perfect roasted potatoes, flavour-packed seared meats, or gourmet sauteed vegetables

Description

5 Interesting Facts About Rendered Duck Fat: Duck Fat consist on 65% with mono- and polyunsaturated fats, that makes it the healthiest fats among animal ones, Free from doubtful components you might get in margarine or butter, Rendered Duck Fat by Rougie is usually one natural ingredient: pure fat from ducks, Duck Fat gives to some dishes extra saturation and brightness, Some cooks use duck fat in cookies, sweets and even caramels, According to French culinary tradition Duck Fat is a key ingredient in the preparation of excellent confit or tender juicy rillettes, Duck fat is the perfect companion in the preparation of golden fried potatoes with a crisp, fragrant vegetables and rice, Addition of Duck Fat makes these products ideal garnishes to meat dishes.

2. Epic Animal Fats, Duck Fat, 11 oz. (1 Count)

Feature

ANIMAL Fats: Enjoy a superior cooking fat with seemingly endless limits, just like your culinary imagination
TRUSTED OPTION: A staple cooking fat cherished by generations before, our rendered animal fats are a trusted, pure and stable option
MADE WITH GOODNESS: Chef-choice animal based oils guaranteed to transport your culinary adventures to new realms of nourishment and time honored cooking
EPIC COMMITMENT: In efforts to honor the brilliant animals EPIC Provisions sources, our traditional cooking fat allows us to use more of the whole animal
CONTAINS: Two 11 oz. jars that are good for bitter replacement, roasted veggies and flaky biscuits

Description

From nose to tail, EPIC Provisions is committed to honoring and utilizing all aspects of the animal. With the newest addition of animal cooking oils, we are furthering our commitment to what we call the "EPIC Whole Animal Project." Time-tested by our great-great-great grandparents, we are bringing animal oils back into the kitchen where they belong!

3. Duck Fat, Cage-Free, All Natural, 8 Oz (1 Jar)

Feature

Great for High Heat Cooking
Reusable for Frying
Highly stable for a very long shelf life
High Standard for Gourmet Cooking
Low Heat Kettle Render processing

Description

The best way to add a little Ohh-La-La to your cooking is to cook with Duck Fat. Just mention "Duck Fat fries" and people lose their minds. Besides fries duck fat is great for confit style dishes, roasted veggies, and savory pies. You can even spread it on a "quacker" with a little sea salt. We source specially bred ducks that are raised to forage on land rather than water, raised with room to roam, socialize, run around, preen their feathers and be just about as ducky as any duck could wish. It should be noted that almost ALL ducks raised in the U.S. are cage free and are by law hormone and antibiotic free. What separates our cage free duck fat from our competitors is our small batch, kettle rendering and our advanced fine-filtering system creating the purest, BEST TASTING cage free duck fat on the market!

4. Rougie Duck Fat - pack of 2-11 Ounces Each

Feature

Nutritionally similar to olive oil
Imported from France
Duck fat is better than butter
Pack of two, 11.28-ounces per jar (total of 22.56 ounces)
We are unable to ship this product to California addresses due to the California Foie Gras law (section 25982 of the CA Health and Safety Code)

Description

Duck fat from Rougie is better than butter! Nutritionally similar to olive oil, low in saturated fat, with a good combination of poly and monosaturated fats. Use duck fat as a substitute for butter or frying oil and you'll notice the enhanced flavors of your dish. Net Weight: 11.28 oz./ pack of 2 Product of Canada

5. Cornhusker Kitchen's Duck Fat Cooking Oil Spray 7 oz

Feature

Made in the USA
Non-GMO
Gluten Free
No Added Preservatives or Artificial Ingredients
20% Less Saturated Fats than Butter

Description

Duck fat comes from French cuisine, where a little-known secret about the French paradox originates. The French are thinner and have half the reported heart problems than Americans, though they eat meats and fats. Duck fat is the most common animal fat eaten in the southwestern region of France, where reported heart problems are half that of the rest of France. GMO Free -- Gluten Free This gourmet cooking spray is the only Duck Fat Spray available in the world! It is all natural with no added preservatives or artificial ingredients. It has a high smoke point making it safe and easier to use. It is high in unsaturated fat with 20% less saturated fat than butter. There is no need to refrigerate this spray. It is reusable and has a very long shelf life. This product is made of 100% recyclable material and is Made in the USA.

6. Rougie Rendered Duck Fat 320g 11.2 Ounce (2 PACK)

Feature

Provides inimitable flavor and texture to foods
Use for frying, roasting and sauting
Rendered from moulard ducks and filtered for purity
Product of Canada

Description

This rendered and filtered pure duck fat comes from moulard ducks raised in Qubec. A good source of healthy unsaturated fatty acids, it offers ready-to-use convenience when making crispy fried potatoes, richly flavored sauted vegetables, duck comfit and more.

7. Straight from France All Natural Duck Fat from Southwest France 695g 24.5oz

Feature

100% filtered duck fat made and imported from cage free ducks raised in southwest France
Rich in monounsaturated fat that are good for the heart
Rich and deep flavor that complements virtually any dish
Use to sautee french fries, potatoes, mushrooms or veggies or to pan sear steaks, poultry and chops
Keto diet friendly. Preservative and gluten free

Description

This duck fat by Straight from France is made from cage free ducks raised in southwest France to produce foie gras.

Duck fat has a rich, deep flavor that complements virtually any dish. From French fries, to sauted potatoes or mushrooms, to roasted veggies, its applications are plentiful.

Duck fat can also be used for pan searing steaks, poultry and chops and to make duck confit and cassoulets.

Because it does not evaporate or gets absorbed into food in the same way that oils do, lower quantities of Duck fat are needed for cooking.

Duck fat performs well at high temperatures without burning or darkening, which gives it superior sauting and frying results.

Rich in monounsaturated fat, that are good for the heart, duck fat is a healthy alternative to butter or even olive oil, as much less is needed for cooking. Duck fat also contains linoleic acid, a fatty acid used by the body to maintain the health of cells and absorb calcium more effectively.

8. Cornhusker Kitchen Gourmet Rendered Duck Fat Cooking Oil - All Natural Foods Gluten-Free and Organic Lard Unsaturated Fats - 20% Less Saturated Than Butter - 10 Pounds Tub

Feature

10 lb. tub of Cornhusker Kitchen's Premium Rendered Duck Fat
All natural, gluten-free, no added preservatives or artificial ingredients
20% less saturated fat than butter
Longer shelf life, no need to refrigerate
Ultimately sears, crisps, fries, and perfectly roasts foods such as pork, beef, chicken, stock, fish

Description

Duck fat originated from French cuisine and is mostly used by French kitchen professionals. Cornhusker Kitchen Gourmet Duck Fat 10lbs Tub is known as a secret weapon for making good foods taste even better. It's great for searing meat, fish, meats, shellfish, and stocks. It can make chicken flavorful and crispy even without frying it. It also works for making puffy, golden, and tender pastries. This duck fat comes in a 10-pound tub and it has a longer shelf life of two years without the need for refrigerator storage. Just store it in room temperature. It's all natural, gluten-free, no added preservatives, and no artificial ingredients. Made in the USA and features a high smoke point with 20% less saturated fat than butter, the duck fat by Cornhusker Kitchen is very safe to use. A go-to-secret weapon for any foods, from simplest to the most complex recipes. You can cook and make just anything else with this duck fat such as popcorn, roasted potatoes, sauteed mushrooms, savory pie crusts, and a lot more!

Includes:
1 x 10lbs Tub Cornhusker Kitchen Rendered Duck Fat With Natural Flavorings

9. Rougie Rendered Duck Fat - 7.7 Lbs

Feature

Our duckfat is flavourful and a healthy
It contains less saturated fatty acids than butter and hardly more than olive oil.
It is an excellent gourmet alternative to common cooking fats.
Duck fat contains more monounsaturated and polyunsaturated fat than butter
Its natural properties are nutrition ally closer to olive oil

Description

Rendered Duck Fat in Pail - 7.7 lbs Canada. Use duck fat as a cooking or frying oil. Ideal for frying potatoes or to prepare your own confit.

10. Rougie Rendered Duck Fat 11.2Oz(320g) Case of 12 Units - Wholesale

Feature

Case of 12
Provides inimitable flavor and texture to foods
Use for frying, roasting and sauting
Rendered from Moulard ducks and filtered for purity
Each order comes with a complementary French gourmet herbs bag courtesy of French Chef

Description

Whether rendered straight from the duck or from this jar, duck fat is an indispensable ingredient for making the rich dishes of Southwest France, like cassoulet. And there's simply nothing in the world better on a cold damp winter night than potatoes cooked in duck fat. You can also use to give a special flavor to almost any dish. Duck fat is actually the healthiest of animal fats because it has far less saturated fats than butter or bacon fat and far more of the health-promoting mono- and polyunsaturated fats. (This duck fat replaces Rougi's popular goose fat, which the company is no longer exporting to the US.) 5 Interesting Facts About Rendered Duck Fat: 1. Duck Fat consist on 65% with mono- and polyunsaturated fats, that makes it the healthiest fats among animal ones. 2. Free from doubtful components you might get in margarine or butter, Rendered Duck Fat by Rougie is usually one natural ingredient: pure fat from ducks. 3. Duck Fat gives to some dishes extra saturation and brightness. Some cooks use duck fat in cookies, sweets and even caramels. 4. According to French culinary tradition Duck Fat is a key ingredient in the preparation of excellent confit or tender juicy rillettes. 5. Duck fat is the perfect companion in the preparation of golden fried potatoes with a crisp, fragrant vegetables and rice. Addition of Duck Fat makes these products ideal garnishes to meat dishes.

Conclusion

By our suggestions above, we hope that you can found the best duck fat for frying for you. Please don't forget to share your experience by comment in this post. Thank you!